Saturday, November 15, 2014

A Restaurant Review: The Greek Authentic Cuisine (Santa Cruz)

Admittedly, there isn't much here to eat for a vegetarian.  However, I'm hooked on their imam bayaldi, which is a baked eggplant stuffed with tomatoes, bell peppers, pine nuts, feta cheese and other ingredients.  I also love their faki soup (lentil soup).

I read some reviews that questioned the staff.  I don't think I agree . . . of course, waiters come and go.  When I went, the place was busy.  The waitress was slammed, but was very cheerful.


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